Meal Plan 2/20 through 2/26

Monday
Breakfast: Omelet Muffins
Lunch: Shrimp Salad
Dinner: Leftover Pork Chops

Tuesday
Breakfast: Frittata
Lunch: Pork Chop with Asparagus
Dinner: Creamy Chicken Tomato Soup

Wednesday
Breakfast: Omelet Muffin
Lunch: Creamy Chicken Tomato Soup
Dinner: Chicken and Shrimp Gumbo

Thursday
Breakfast: Frittata
Lunch: Chicken and Shrimp Gumbo
Dinner: Creamy Chicken and Tomato Soup

Friday
Breakfast: Fried Egg and Fruit
Lunch: Steak with Bok Choy
Dinner: Zucchini and Ground Beef

Saturday
Breakfast: Frittata
Lunch: Zucchini and Ground Beef
Dinner: Chicken and Vegetable Soup

Sunday
Breakfast: Omelete
Dinner: Free Meal