The Journey of a Young Chef will follow my journey of learning to cook and prepare healthy meals for my family. I hope to share new recipes as I discover them and share my experiences (good and bad) as I learn to cook beyond the basics.
Monday, August 22, 2011
Plums, Plums, and More Plums
As I mentioned in an earlier post, this weeks Bountiful Baskets offering include a large variety of plums. We received 12lbs of plums for $10.50! Now that I have all of these yummy plums I am trying to find ways to use them besides simply eating them. My plans for my plums include:
-Dehydrating some for dried plums
-Using plums in my daily Green Smoothies
-Plum Crisp
-Plum Tart
-Freeze some as well.
I look forward to trying out all of these new recipes. I also have enjoyed sampling all the different varieties of plums that were included in our basket. As you can see from the picture there are quite a few different types of plums. I will keep you updated on how everything turns out.
Labels:
Bountiful Baskets,
Desserts,
Plums
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